What do you do when you get home late with a starving stomach and have a little leftover rice and some turkey kielbasa? You make a delicious stir fry on the fly of course!
Daaang. This should be served in a restaurant. The flavors definitely have their act together.
What you will need:
Daaang. This should be served in a restaurant. The flavors definitely have their act together.
What you will need:
- 1 C rice, cooked
- Turkey Kielbasa, sliced
- 1 T olive oil
- 1 green pepper, sliced
- 1 red onion, sliced
- 3 cloves garlic, grated
- 1/2 jalepeno, minced
- 1/2 tsp. Ginger
- 1 1/2 T Soy sauce
- 2 tsp. Sriracha hot sauce
- Salt&pepper to taste
Directions:
- In a non-stick skillet, saute' the sliced kielbasa in the olive oil over medium-high heat until both sides are starting to brown
- Add in green pepper and onion slices and cook until they've reached desired tenderness
- Add in jalapeno's, garlic and sriracha sauce and stir together
- Add in ginger and salt&pepper, stir
- Add in soy sauce and stir
- Cook and stir the stir fry until the sauces have reduced to desired thickness
- Pour over prepared rice
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