My kids and I made a tradition last year that on the first snow fall of the season we make sugar cookies and have hot chocolate. It's flurried here and there but nothing I would call "the first snow."
Today has been kind of a nail biter! Is it the first snow fall? Really? Is it going to melt in an hour? Can I for sure give it the first snow label? I can't decide, and the clock is ticking!
In the meantime, taco soup. Need I say more? Warm up with this gem. I served it with the Olive Garden Bread Sticks and it was a big hit! Which is extremely rewarding since it was a typical "threw it together" meal. Whew!
What you will need:
Today has been kind of a nail biter! Is it the first snow fall? Really? Is it going to melt in an hour? Can I for sure give it the first snow label? I can't decide, and the clock is ticking!
In the meantime, taco soup. Need I say more? Warm up with this gem. I served it with the Olive Garden Bread Sticks and it was a big hit! Which is extremely rewarding since it was a typical "threw it together" meal. Whew!
What you will need:
- 1 can black beans, rinsed
- 1 can kidney beans, rinsed
- 1 can corn, drained
- 1 can diced tomatoes with green chiles
- 3 cans beef broth
- 1 1/2 pkg. taco seasoning
- 1 1/2 pkg. ranch mix
- 1 lb. ground beef
- Dump all the canned ingredients into the crock pot
- Mix in the taco seasoning and ranch mix
- Brown the ground beef and add it into the crock pot to mix in
- Cook on low 4-6 hours
- Top with grated cheese and a healthy dollop of sour cream if desired!
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