Monday, June 22, 2009

Peanut Butter Rice Crispies

These are sooo easy, and soooo good!!!

What you need:
  • 5 C. Rice Crispy Cereal (Use the gluten-free kind if you have problems with gluten, they are a little more bland but it doesn't matter since they're only used for their crunch factor in these)
  • 1 C. Sugar
  • 1 C. Peanut Butter
  • 1 C. Karo Syrup

Directions:
  • Combine Sugar, Peanut Butter and Syrup in medium sauce pan and heat on high for about 1 minute.
  • Pour mix over Rice Crispies and mix together
*Use 13x9" pan and press Crispies evenly into pan I usually get my fingers a little wet to press it without getting sticky
**If you like it less Peanut Buttery, add more Rice Crispies


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